Not that things at work are so bad (guess what, work is much more fun when you have energy!) I'm simply looking forward to my weekend. I won't be at home, but I'm sure I'll be able to confiscate a laptop for a short while to blog about my meals.
Over the next 2 weekends, I'll be cooking for some people, and I also want to make them some sort of dessert. So, there are 2 options: I make dessert and don't have any myself, or I create a more or less Whole30 approved dessert (in other words: fruit sweetened) so I can have some too. (guess what, the last option is my favourite) I'd love to make some ice-cream, but my ice-cream maker sucks and refuses to process anything with coconut milk, so that's not an option.
I browsed my recipes and found a few options:
- Chocolate avocado pudding
- Pumpkin Pie (which I would top with some pecans)
- Strawberry banana cheesecake (can probably be made with other fruit than strawberries as well)
- Morning Glory Muffins from Paleo Comfort Foods
- Peach Crisp from Elana's Pantry (without the agave)
Now, one of my weakest points is choosing. Especially when it comes to food. I simply like all of it. So I ask you for advice!
What to make for dessert??
Or does anyone have any other recipe options that will blow me away and will make choosing much easier all of a sudden? I would definitely appreciate suggestions!
Please leave me a comment :-)
Here's what I ate today:
Breakfast: fritatta with chicken, spring onions and chives, and oven roasted Brussels sprouts.
Lunch: Spinach salad with carrot, raw broccoli stems and grilled salmon.
Dinner: beef stew with slightly charred cauliflower, which I seasoned with some garam masala.
I vote for the pumpkin pie! The weather is getting cooler, pumpkins are getting ripe, and who doesn't like pie???? Chopped/pureed dates can lend sweetness to the filling, and those pecans you mentioned will impress your guests. Have a great weekend!
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